Agriculture

If you are wondering about the farmer who has grown this vegetable, then this story is for you!

The 19th edition of the report claimed that the organic agriculture area and the value of its products have seen a steady increase over the years.

Developed by Pune’s National Research Centre for Grapes (NRCG) and christened Manjri Medika, the hybrid variety not only has a very high concentration of anthocyanin but also rich in antioxidant properties.

When a group of villagers decided they were tired of seeing their village land go to waste, they decided to restore it to its former glory!

One of the oldest agricultural research stations in India dedicated to rice research, RARS Karjat completes a century in August 2019.

The farmers in Maharashtra and Madhya Pradesh faced the wrath of unseasonal rainfall and hailstorms that ravaged the standing rabi crops earlier this week.

The Mangaluru students were excited at the prospect of eating the crops they grew.

Despite the massive scope of this farm subsidy initiative, serious concerns remain over its cost and the implications for tenant farmers.

The 11-year-old grows over 30-odd types of fruits including fig, pulasan, durian, baraba, gooseberry, custard apple and sapota and most vegetables like Chinese cauliflower, bajji chilli, carrot, beetroot, cabbage, green chilli etc.

The new compost yard is under construction and is set to become fully operational in the next few months!