Veg Diets Just Got More Nutritious With Enzyme From Yak Cheese. Here's Why!ScienceBy Tanvi Patel08 May 2018 18:43 ISTA recent study by the students of IIT-R has identified a new enzyme from yak cheese which has the potential of enhancing the micronutrient value of a vegetarian diet.Read More
/english-betterindia/media/media_files/2025/09/12/desktop-hp-top-banner-2025-09-12-21-45-19.jpeg)
/english-betterindia/media/post_attachments/uploads/2018/05/yak-yak.jpg)