Tender coconut isn’t just a summer refreshment — it’s a versatile ingredient that can turn into creamy desserts, luscious puddings, and even savoury curries. Here are five must-try dishes featuring this tropical delight!
KC Sijoy, the founder of Koocos Industries in Thrissur, Kerala spent 10 years designing a mechanical device that can peel tender coconuts in 40 seconds per piece.
Abdul Shameer and Sadakkathulla from Kozhikode, Kerala, are distributing 'fresh' tender coconuts with expiry and date of collection. With their Royal Karikku venture, they're also helping coconut farmers earn more.