tea

Not a few, billions of microplastic particles are released in your cup when you brew it. Now you didn't order that for breakfast, did you?

Fondly known as Malik Bhai, the 29-year-old tea seller has been spending 80 per cent of his income to educate more than 40 underprivileged children since the last three years!

In August this year, Food Safety and Standards Authority of India (FSSAI) seized 1.5 tonne of adulterated tea dust from Coimbatore.

Done with your morning dose of tea and coffee? Now instead of throwing the leaves and grounds away, utilise them in your beauty regime and home remedies!

“There is nothing very different in terms of the recipe. Like the usual tea, it has the same masala, milk, water, tea leaves and sugar. But, as they say, the magic is in the emotions. And our tea is loaded with love,” says Gulab ji, a man who’s been feeding the hungry for 73 years!

It all started when Pranav saw a hard-hitting news story in which a 12-year-old refugee boy was asked what he thought of going back to Iraq and he said, “I’m not happy as I know I’ll die, but I have to go back with my family.” #WorldRefugeeDay

“Since it was the OTs that gave us our identity, we decided to change the name and call it Ganga Dhaba,” he says.

"To provide tea, lassi, and other food items to the passengers, kulhads, glasses, and bowls made of clay will be used. This will help in environmental protection as well as will profit the domestic industry."

“The joy one feels in sharing food is not felt in anything else. Since we started this ‘Maa ki Rasoi’ on 18th September, we have been distributing food every Tuesday and Friday.

“The original plants of Kenyan tea industry were brought into that country mostly from Assam, and the Kenyan tea genetic resources are of Assam origin."