SRISTI

An annual winter event, the Sattvik Food Festival in Ahmedabad is an introduction to slow food and forgotten grains.

Read how the city and people of Ahmedabad inspired renowned scholar Anil Gupta to start enterprises to give back to society.

A young and curious Ramaji Parmar would follow his father to the jungle to understand more about the herbs he used to treat various deseases. After his father's demise, he followed in his footsteps and made some amazing contributions to herbal science by growing and nurturing endangered herbs in a botanical garden.