These Hybrid Varieties of Safflower Can Shake Up Agriculture and Farmer Income in the Dry StatesScienceBy Shreya Pareek29 Jul 2015 17:00 ISTNo longer just a humble source of edible oil, safflower can now be used for fodder, food colour, medicines, and a host of other things. Plus, the yield of the new hybrid varieties is higher and will make farmers richer.Read More