Why You Should Choose Rice Powder Kolam Over Stone Powders Sold in MarketsTamil NaduBy Sowmya Mani05 Jul 2022 16:28 ISTA part of everyday life in south India, Kolam art is more than a decoration. A sign of generosity, it is also a way to feed thousandsRead More
Chandigarh Startup Revives an Ancient Himachal Method to Make Delicious 'Atta'ChandigarhBy Roshini Muthukumar13 Jan 2021 14:00 ISTChandigarh-based Ghrats Fresh Atta was launched by three friends who are on a mission to revive a dying tradition, sustainably produce food, and provide employment to others.Read More
How a Pinch of Rice Flour, Math & Imagination Led to the Ancient Art of KolamEducationBy Ananya Barua28 May 2019 15:42 ISTDid you know that the rice flour used to draw 'kolams' every morning is meant as a meal offering to ants, birds and bugs?Read More