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80-90% lesser oil, 0% sugar or artificial colours—these healthy snacks are made using pesticide-free produce sourced from over 100 Indian farmers. #Startup

Farming that’s healthy, ecological, and socially just — TBI explains why choosing 'organic' today could have major implications for our future.

The agricultural department is now spreading awareness among the farming community to ensure that they make use of the soil for irrigation. It is also a great time to start organic farming.

The school is inculcating a sense of sustainability in students.

“Initially, the yield from organic farming may be low owing to field conversion. Pest attacks may be frequent. But if one understands how to go about it properly, it can be done more economically than that done using fertilizers.

In Goa, organic farming has caught people’s attention, who want to experience the satisfaction of growing their own food organically.

A project commissioned by the Harayana Department of Horticulture is supplying safe, chemical-free fruit and vegetables to residents of Delhi and Gurugram and encouraging a new generation of urban farmers in India.

This software developer left his cushy life in San Jose and came back home to help farmers.