Harsha Thachery’s startup, Masala Box, has helped over 200 home chefs in Bengaluru and Kochi sell food made in their own kitchens while adhering to FSSAI guidelines.
With the recent news of a few delivery executives being diagnosed COVID-19 positive in Delhi and Bengaluru, consumers are now at a tough spot. To order or not to order - that is the question.
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