Fruit Juice in Shells, Straws Made of Leaves: Bengaluru Café Sets Zero-Waste Goals!EnvironmentBy Jovita Aranha11 Jul 2019 12:47 ISTFrom serving fresh and unsweetened natural juices in fruit shells to using steel, paper, banana leaf and now, wheat paste straws, the café has adopted several practices that set it apart from any regular eatery in Bengaluru.Read More
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