Kerala

‘The Pirouette House’ stands out in Thiruvananthapuram. It is designed by Vinu Daniel to promote sustainable living by using waste, mud, bricks and the 'Rat Trap' masonry method.

Varsha, Vismaya and Vrinda Prasanth set up 3vees International in 2019 to sell asafoetida. Today, the brand sells 30 products, including curry powders and breakfast essentials and has a 20 per cent net profit.

Shafi Vikraman from Kerala made the best of the COVID-19 lockdown by pursuing over 130 online courses offered by premium institutes across the globe, including Stanford, Yale & More. Here’s how he did it.

Anandu Ajay, Mohammed Shafi and Mohammed Shanavas started the 'BTech Chai' in Kollam, Kerala. It offers over 50 flavours of tea ranging between Rs 5 to Rs 45.

Baburaj used bamboo reinforcement to build a sustainable, ecofriendly homestay in Wayanad, Kerala.

Kerala-born entrepreneur Ashwin Sreenivas has earned a spot in Forbes’ 30 Under 30 list for his AI-based startup Campfire, which helps companies manage and build large communities online.

Teen farmer Banupriya and her father Dayatmaji, residents of Kerala, have grown a near-extinct and rare variety of red rice, which is said to have many medicinal benefits and has been used since ancient times.

Kerala's K V Muhammad Gurukkal has won several accolades as well as being nominated twice for the President’s award for preserving the art form Kalaripayattu.

P Sukumaran, from Kerala, has been a walking librarian for the last 41 years, going to at least 35 houses every day to deliver books to women and children.

Breaking the glass ceiling and several barriers on the bay, 25-year-old Haritha KK from Alappuzha in Kerala has become the first woman captain of fishing vessels in India.