How To

Wondering how easy or tough it is to take road trips in electric vehicles? Anjnay Saini from Delhi drove all the way to Spiti and back in his electric Tata Nexon. Here's what he learnt from his experience.

Hyderabad's Padmini Rangarajan is tacking the problem of kitchen waste by reusing it to make incense cones at home, which are both low cost and eco-friendly. She shares how you can make them yourself.

Indira Ashok Shah, an urban gardener from Bengaluru provides steps and things to note about how to grow dragon fruit in pots at home.

Flowers of jasmine, moringa, hibiscus, neem and curry leaf ‐- Mumbai’s Punam Jain explains how you can grow these healthy edible flowers at home.

While in India, it is common to make natural loofahs out of homegrown gourds, the product is being sold for over Rs 1,000 by international companies across the world. You can grow your own quite easily.

Vidyaranyapura's Ashwini Gajendran feeds her family on bounties from her homegrown garden. Here are 10 tips she shares from her planting experience.

Dr Mayukh Chatterjee, Head of Division, Human-Wildlife Conflict Mitigation from Wildlife Trust of India (WTI) and Sushant Soma, Field Officer (Biologist) Terai Tiger Project decode the tracks of a tiger in an abandoned rubber factory in Uttar Pradesh.

Growing organic spring onions in your own backyard is easier than you think. All you need is a bottle full of water and an onion.

Akash Jaiswal, a home gardener who runs a YouTube channel — Gardening Lovers With Akash — shares how to grow pineapples right at home using one that you bought from the market.

Delhi’s Indraprastha Horticulture Society (IHS) founder, Rachana Jain, shares tips and tricks on how to grow the Rudraksha at home through the air layering method.