gurugram food

An urban gardener and entrepreneur, former ISRO scientist Poornima Savargaonkar grows 70 varieties of food at her Gurugram home by making her own soil from stubble.

"Praises poured in from all over. I was flooded with requests from my friends and even strangers to make more Marwari dishes. More than the money-making bit, I was excited to share the taste of Rajasthan,” says Abhilasha Jain who kickstarted her career with Facebook