Gujarat

Sardar Patel once told the farmers of Bardoli, "A peasant has no need to be afraid of anything because he is a son of the soil who has worked with hard rocks, wild animals, heavy rain, biting cold, scorching heat and against so many odds."

The Salvi family from Gujarat has also established the Patan Patola Heritage museum, where they conduct live demonstrations of the painstaking weaving process

With the support of the Women and Child Development Ministry of Gujarat and Hindustan Unilever's Lifebuoy soap, Shakti Foundation organised a handwashing campaign on October 2, 2020.

Anjana Gamit from Gujarat began oyster mushroom cultivation three years ago and her profits have increased by 40% since then

Over 2000 families across 53 villages have set up kitchen gardens with a unique sharing policy, ensuring more than 7,500 families are getting fresh, chemical-free vegetables.

Be it roshogolla or sambar, tell us about that one food origin fight you just cannot stay out of.

If you feel the story of this swadeshi tea brand is intriguing, wait till you see its iconic logo!

“But what has undoubtedly weighed with the Nawabs of Junagadh in the past and carries weight also with me is that the forest is the last sanctuary of Indian lions,” said the last Nawab of Junagadh.

Every year, he exports close to six tonnes of ginger and turmeric (fresh and processed) to the US and countries in Europe. Moreover, he has trained over 200 farmers in the region.

In 1952, a college lecturer in Gujarat set out to prove that an indigenous company could provide world-class and affordable medicines.