Ravneet Kaur based in Ludhiana began with the assumption that she did not have a green thumb. She now grows cauliflower, broccoli, cabbage, radish and more.
For the first time, scientists from the Centre for Scientific and Industrial Research (CSIR) have planted hing saplings in Himachal Pradesh’s Kwaring village.
“I had almost eleven different varieties of brinjals last year,” she tells me. There’s also lady’s finger, corn, bitter gourd, bottle gourd, snake gourd, beans, different kinds of greens, tomato, five varieties of sweet potato, radish, and turmeric.
Growing grapes at home is not only possible, but easier than you think. Find out how. P.S. Want to know how to grow a particular fruit/vegetable at home. Let us know in the comments.
Tomato, brinjal and beans to spinach, ginger and turmeric — all grown without any kind of chemical fertilizer or pesticides! #LiveGreen #GrowOrganic #MyGarden
This technique uses cuttings from trees to grow more trees. It's fast, uses less resources, and RS Arjunan is convinced that it will help restore the green cover of Tamil Nadu.
There is a certain charm to growing your own vegetables, and eating veggies grown in your garden. Read on to find out about five winter vegetables you can grow easily in your own backyard in the coming cold months.