This 175-Year-Old Pedha Was Born Out Of A Bygone PandemicIndiaBy Roshini Muthukumar13 Nov 2020 19:15 ISTDuring a plague in the late 18th century, a Thakur family from Unnao, Uttar Pradesh migrated to Dharward, Karnataka and started making pedhas to earn a living.Read More
From Thoothukudi Macaroon to Indori Poha: 10 Culinary Gems Named After PlacesFoodBy Sanchari Pal08 Sep 2017 09:45 ISTHere's a look at some of these delectable not-to-be-missed dishes that can be traced back to a spot on the Indian map.Read More