Delhi

West Champaran District Magistrate Kundan Kumar, a 2012-batch IAS officer of Bihar cadre, launched a unique 'Startup Zone' for returning migrant workers. Mapping their skills, arranging for bank loans and other support systems promoted entrepreneurship and created jobs too.

Arjita Sethi, a Silicon Valley-based serial entrepreneur, cracked the 'Valley code' with her edtech startup 'Equally' in San Francisco. Today, she runs two other ventures, 'New Founder School' and 'Indiarath', which helps startup founders find their way.

Delhi EV startup Charge-Up, founded by Varun Goenka and Akshay Kashyap, is offering the Battery As A Service model to e-rickshaw drivers wherein they can swap batteries rather than spending hours waiting for them to charge.

Lokesh Verma from Delhi is an internationally renowned tattoo artist and owner of Devil'z Tattooz. His client base includes celebrities such as Swara Bhaskar, Ishan Sharma and Umesh Yadav. He talks about his humble beginnings, and how he got this far.

Aaliya Mir, a resident of Srinagar, spends her days rescuing deadly vipers from Kashmiri homes, saving bear cubs and reuniting them with their mother and tracing leopard trails in the villages.

The E-Cycle manufactured by Voltro Motors offers off-road riding, pillion riding, and hill riding at Rs 35,000.

Delhi's Sanjay Dubey, lost his leg to an accident but this hasn't deterred him from earning a living from his pizza and pasta food stall.

Jameel Shah, came from Bihar to Mumbai's Dharavi in the hope of meeting celebs. Today his 'Shah Shoes' makes 200 shoes per month for the likes of Aamir Khan, Priyanka Chopra, Kylie Minogue, Hrithik Roshan and more.

A winter delicacy, Daulat Ki Chaat is sold by only a handful of Delhi street vendors and is made with a hint of superstition and dollops of deliciousness.

Through 'Shireen-E-Yemberzal - Mithai Wagon', Rida Sajad makes sweets using dry fruits, without any additional sugar, caramel, honey or jaggery. She receives orders from all over India, and her sweets are equal parts healthy and delicious