Agriculture

The satisfaction of eating your own harvest in unbelievable and once you experience that you’ll never be able to say no to farming,” #MyGarden

With a biogas plant, a vermicomposting system and 5 ponds set aside for rainwater harvesting, this award-winning farm is setting an example for an entire generation! #FarmersFirst

Growing toxin-free food all year round, with the help ofaeroponics! #Innovation

“Many people said that cutting down the rubber that I had was something I would always regret. But today, I'm glad I took that risk.”

"When my own community is struggling to fight hunger, I can’t just sit here luxuriously with my resources. This is the time to do whatever we can to overcome this crisis.” #CoronaWarriors #Lockdown

Thammaiah PP from Mysuru has adopted a self-sustaining model that gives more yield, uses less water and more importantly requires minimal space.

Farmers get fixed salaries every month and 10 per cent of the yield profits, thus making it a win-win model for all!

“I was 16 years old when I was married and moved to Chennai with my husband. From that to more than 500 plants in this house, has been quite a journey."

"Every expert we met discouraged us to take up this mission. No one believed that we could revive such a wasteland through organic methods. But, we made the impossible eventually possible."

“Even in areas where water is scarce, these toilets work well as there's no need of water,” says SCOPE founder Marachi Subburaman.