Bengaluru-based Poojitha Prasad started Deccan Diaries to promote traditional Southern Indian spice mixes across the country. The venture has 15 types of spice mixes
Fondly known as 'Ammiji' in Amritsar, 92-year-old Rajinder Kaur Chatha is whipping up a spicy success with her homemade blends. Her startup story is the perfect inspiration for women entrepreneurs
Samir and Hemali from Mumbai turned vegans two decades ago and raised their children as vegans. Here’s how they found alternatives to everything, including ice cream
Once the fibre was obtained, the plant components that remains is used to make a liquid extract, Arka. This is used by farmers as bio-fertliser and for pest control. #innovation
Assam’s Dipali Bhattacharyya invested a small amount to start her homemade pickle brand ‘Prakrity’. Here’s how she made a success out of her home business.