Children

When we finally understand the ill-effects of excessive screen time for children, 2020 forced us to put a screen in every child’s hand. Some parents, however, chose a less-traveled road and dived into homeschooling their preschoolers.

The Culinary Olympics is among the oldest, largest, and most diverse international culinary arts competitions in the world. Having begun in the 1900s, this competition, much like the Olympics, is conducted once every four years.

Duroflex has launched an initiative called 'Gift of Sleep' to provide mattresses to children in need promising them a better sleep and a brighter tomorrow.

In an exclusive Interview with Padma Shri awardee Shantha Sinha, a child rights activist, we uncover the roots of the anti-child labour movement in India. She shares how the movement based on management principles has stood the test of time.

From money management, work ethics to failures, Vrunda Bansode shares how certain life skills can help a child think like an entrepreneur.

Studying in a one-room-kitchen house in a crowded Mumbai slum, Khan Rushda Praveen narrates her story of how she overcame the odds to now pursue her MBBS degree. She hopes to some day become a neurologist.

Early in March, Pune-based scientists Karishma Kaushik and Snehal Kadam launched “Talk To A Scientist” - a unique science outreach program that conducts interactive webinars for children between the ages of 6 to 16.

Selected from a field of more than 5,000 nominees as TIME's first-ever 'Kid of the Year', 15-year-old Gitanjali Rao uses technology to tackle issues ranging from contaminated drinking water to opioid addiction and cyberbullying.

Vinisha Umashankar, a class 8 student from Tiruvannamalai, Tamil Nadu has designed an award-winning solar ironing cart to reduce the use of charcoal.

Kool Skool, one of Gurugram's popular bookstore owner, Amit Sarin, speaks about how we all have an inner reader in us.