Bengaluru

Watch the incredible journey of Thomas Raja, aka 'Auto Raja', whose 'Home of Hope' in Bengaluru is currently housing over 750 homeless and destitute people.

Bengaluru-based venture buildAHome has constructed an eco-friendly home made using locally available material such as Athangudi tiles and porotherm blocks, and minimised the use of steel and cement, staying naturally cool in the summers and saving thousands of litres of water every year.

Pradeep Krishnamurthy from Bengaluru built a sustainable house from natural materials like mud and reclaimed wood with breathing walls. It uses biogas three hours a day and also has a terrace garden.

CV Prakash, a pioneer of hydroponic farming in India who taught over 12,000 growers, has found a way to help Indian farmers grow world-class turmeric and make a splash in the international market with his Mission Turmeric 2021.

Nicole Cherian (20) a resident of Bengaluru and her cousins have been helping with the burial of COVID-19 patients.

In 1986, Ramakrishna Bhat migrated from Sringeri to Bengaluru to work as a chef. Today, his eatery, Bhat's Holige Mane, is famous for its homemade version of the traditional Ugadi sweet - holiges.

What started as an exercise to keep the neighbours' complaints about his drumming to a minimum has turned into a sustainable way of life for Pruthvi Mangiri and his family who got 5kw solar panels installed on their terrace.

The numerous, traditional, non-vegetarian eateries that serve Maratha-style Biryani and Kaima curry, Bengaluru’s military hotels boast of their own ‘meatilicious’ history

Backed by the amazing cooking skills of his grandma and aunts, Bengaluru’s Murali Gundanna decided to quit his corporate job and started home-cooked food delivery startup “Food Box”

With the pandemic demanding the use of online resources and virtual meetups, several senior members in Indian households have been facing difficulties getting a hang of technology.