TBI Team

Mushroom farming expert Pushpa Jha from Darbhanga, Bihar invested only Rs 500 and started growing mushrooms in her own house using unique methods.

Coimbatore’s Radhika J A upcycles newspapers into dolls, which have found orders from across the world. She shares how her diagnosis led her to this successful business.

Meet Ritik Gupta, a resident of Agra who chose not to pursue an MBA degree to launch Trocals, a travel startup that helps tourists explore the city’s lesser-known wonders.

At a time when India is losing its rare ornamental wild orchids, Kerala's V U Sabu has conserved 256 varieties of these exotic plants at his home in Wayanad.

After 11 years at TCS, Jitender Mann returned to his ancestral home in Haryana, where he and his wife, Sarla, began organic farming, focusing on moringa and transforming it into a profitable venture.

India's winter season brings festivals that celebrate the country’s traditions. From the Pushkar Camel Fair to the Hornbill Festival, these eight festivals offer unforgettable experiences.

Arunabh and Gunjan launched UClean in 2017 to introduce laundromat services in India. UClean operates over 350 outlets across 100+ cities nationwide.

Meet Suraj Bai Meena, who overcame numerous challenges and deep-seated gender bias to become the first woman naturalist at Ranthambore National Park.

Indu Antony, a multidisciplinary artist, uses her art to address gender inequities in public spaces, highlighting how women face hostility in both Bengaluru streets and small towns.

Anushka Jaiswal, an economics graduate from Lucknow found her passion in farming. The 28-year-old grows exotic vegetables like red and yellow bell peppers, kale, bokchoy, lettuce and more.