Sanchari Pal

Biryani, masala dosas, and galouti kababs made from jackfruit ? Their creator is an ex-Microsoft director who is showing the world that jackfruit is truly the jack-of-all-fruits !

Steeped in history, this 300-year-old hammam in Bhopal is where you should go if you want to sweat away your troubles and experience a slice of history.

India's first female graffiti artist is making her mark on the street art scene and challenging stereotypes, one spray-paint can at a time.

Escape to the magical Tirthan valley in the Himalayas for an adventure-centric getaway in the lap of nature.

An innovative way to address the issues concerning open defecation in Mumbai, these energy- efficient bio toilets will focus on slum pockets, where people do not have access to basic sanitation.

Have you ever experienced the fragrance of sun-baked earth when the first few drops of rain fall on it? Indian perfumers of this town have perfected the art of capturing this exquisite smell.

Reducing food waste has an environmental as well as an economic impact. Learn how to drastically cut down on food waste at home with this super simple ideas.

These healing hot springs in the Himalayas offer both, rejuvenating experiences and surreal locations.

The story of how the mysterious distribution of chapatis spooked the British administrators of the Raj shortly before the outbreak of rebellion in 1857.

Parsis have patiently perfected the art of cooking over the years and their simple yet diverse cuisine is a treasure trove of culinary gems.