Gopi Karelia

“I saw the world from a more empathetic lens and decided to do something for homeless people. Since cooking was my forte, I started distributing free meals over weekends,” he says.

The Salvi family from Gujarat has also established the Patan Patola Heritage museum, where they conduct live demonstrations of the painstaking weaving process

Gopal Dutt quit his lucrative career in civil engineering and became an organic farmer in 2015. But little did he realise his farming techniques would bag him a place in the Guinness Book of World Records

Having trouble sleeping? Here are five books that will help you understand all you need to know about your condition, and how to sleep better.

Homefoodi in Noida is financially empowering home chefs and make making home-cooked meals accessible with just one click

Pratima Adiga from Bengaluru enjoys fresh vegetables, pure air and a cool temperature, thanks to her organic garden in Bengaluru

Nanadro B Marak from Meghalaya’s West Garo hills began organic black pepper farming in 1986. Here’s how he worked on his plantation to earn a neat income.

Vijay Sharma from Himachal Pradesh’s Chamba bagged a Padmashri in 2012 for preserving pahari miniatures

From generating alternative livelihoods, spreading awareness on marine conservation to the latest advocacy about social distancing, Kadal Osai FM 90.4 is bringing a significant impact to Tamil Nadu’s Pamban island

Sad about missing the Durga Puja bhog during the ongoing pandemic? These home delivery services will bring scrumptious bhog delicacies to your doorstep this year!