Ananya Barua

Remote monitoring of COVID-19 protocols to ensuring accessible navigation for the visually-impaired, all these innovations started with one big idea, that eventually with right guidance and research evolved into products that have the potential to change the world.

Amazon is back with another edition of their social media campaign #DeliverThanks where they're inviting customers to be grateful to the strangers who are delivering their products.

IPE Global’s project Udaan has been working in Rajasthan to tackle the problem of teenage pregnancies and child marriage for the past four years.

After the Indian-styled toilet became ‘Squatty Potty’ and the humble haldi doodh’s makeover into chai-tea latte, the age-old pattal utensils also got an 'innovative' spin in the West.

Did you know that your grocery list has the potential to save the planet? Here’s how sustainable choices by companies and consumers can create transformational change

Kolkata's iconic Pice Hotels once offered affordable meals to hungry and homesick migrant workers. Today, these traditional eateries still attract foodies and tourists searching for authentic Bengali food flavored by history.

Author Snigdha Parupudi's new book, A Silent Revolution - The Journey of the Srinivasan Services Trust, chronicles the two-decade-long journey of rural development initiated by Srinivasan Services Trust (SST).

A sweet believed to have been loved by Mauryan emperors and served to Gautam Buddha, Bihar's famed Silao Khaja belongs to a small village near Nalanda. The GI-tagged sweet is also a must-try food in Odisha's Jagannath Puri.

Each ingredient carefully cleaned, cut, dried and cured under the scorching sun, homemade pickles in India are much more than a condiment. So we decided to make a Pickle Map of India with traditional varieties from every corner of the country.

What are the things you need to know before investing in an electric vehicle (EV)? And can you charge it in your building society parking? Here's a complete list.