Ananya Barua

"Local doctors started suggesting that this fermented stale bread be given as a convalescent food to patients as it was easy to digest and kept their stomachs feeling full for long." #FoodSecrets

Eco-friendly, cost-effective and lightweight too — this unique car weighs just 60 kgs! #Innovation #ShellEcoMarathon #MakeTheFuture

“More than 75% of electricity production takes place by burning fossil fuels. The best green solution is to increase the efficiency of electric vehicles.” #ShellEcoMarathon #MakeTheFuture

Aruna Tirkey’s mission isn’t just about preserving the past: It’s also about using forgotten indigenous food to imagine a more sustainable future. #FoodSecrets

“An averagely efficient car in India runs on a mileage of 20 kilometers per litre. This means that it would consume 6.45 litres to cover 129 kilometers. But what if the tables were turned? What if you could travel 129 kilometers by using just 1 litre of fuel?” #DriveGreen #Innovation

These 10 Indians are real-life superheroes, and their efforts are a clarion call. Their incredible stories offer evidence of what remains to be done, and of the feats that can be accomplished – when there is the will. #TBIChangemekers2019

From establishing a startup with just a few thousand bucks to changing production policy and design, these individuals believe in growing constantly.

"They do not have control over their own bodies, earnings, and lives. Instead, somebody else controls them...Dalit women are bearing the burden of double-day caste and the division of labor based on sex." #IndianWomenInHistory

“Globally, every 30 seconds someone’s foot is amputated because of diabetes. In India, this happens in a matter of minutes. I found a way to combat it with early detection.” #IIT #Innovation

From kitchen equipment and steering wheels to bulkhead lights, this bric-a-brac market has rare items that you haven't seen before. Time to get upcycling!