Loved Deep Fried Snacks? Red Flags To Check!

#thebetterindia

Think your barish ke garam pakode are just a treat? Think again!

Health inspectors in Kollam found vendors melting plastic into cooking oil to make fried food look better – but it's toxic!

Recycled oil and newspaper wrapping bring hidden dangers too.

From cancer to liver damage, it’s time to be aware of what’s on your plate. Wacth this video to know more.
Stay safe, stay healthy!

#FoodSafety #HealthyEating #StayAware #ToxicFood #StreetFoodRisks #HealthTips #SafeEating #MonsoonFood

[Cooking Oil, Fried Food, Health Risks, Plastic Toxins, Recycled Oil, Monsoon Food]

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