#thebetterindia
As Holi nears, Maharashtra’s kitchens fill with the sweet scent of tradition — and at the heart of it is the beloved Puran Poli.
But in some corners of the state, this festive treat carries an extra layer of heritage — cooked on a Khapar, a clay pot that infuses each bite with a rich, earthy flavor and a perfect crisp.
Mastering this technique isn’t easy — it demands patience, precision, and a deep connection to tradition.
In a quiet Khandeshi village, one homemaker’s skilled hands keep this rare culinary art alive — turning simple ingredients into a timeless masterpiece.
#khapar #PuranPoli #HoliDelights #TraditionOnAPlate
[Khandesh Tradition, Khapar, Ahirani Language]
Subscribe Us Now : https://www.youtube.com/thebetterindia
Follow us for more:
Facebook: https://www.facebook.com/thebetterindia
Instagram: https://www.instagram.com/thebetterindia/
Twitter: https://twitter.com/thebetterindia
LinkedIn: https://www.linkedin.com/company/thebetterindia/
Website: https://www.thebetterindia.com/